Friday, April 30, 2010

A Trio of Thai-Style Curries

Yellow Curry with Potatoes, Green Peas and Seitan
Green Curry with Snow Peas, Green Peas, Red Bell Pepper, Yam and Mock Chicken

Red Curry with Thai Eggplant, Yam and Fried Gluten

He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise. ~Henry David Thoreau

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